7ilver seas pure fish oil

7ilver seas pure fish oil

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  • Generic Name

    Fish Oil, Vitamin A, D&E

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4.9/ 5
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Product Information

  • Description
  • Ingredients
  • Drug Class
  • Dosage Form
  • Uses
  • In case of Overdose
  • Missed Dose
  • How To Use
  • When Not to Use
  • Side Effects
  • Precautions & Warnings
  • Drug Interactions
  • Food Interactions
  • Storage/Disposal
  • Quick Tips, if any
  • Description

    Fish Oil, rich in omega-3 fatty acids, primarily exerts its effects through the modulation of inflammation and cellular function. The active components, EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), incorporate into cell membranes, influencing membrane fluidity and the production of inflammatory mediators. EPA competes with arachidonic acid, reducing the synthesis of pro-inflammatory eicosanoids, while DHA regulates gene expression related to inflammation and immune response. Vitamin A, encompassing retinoids like retinol and its derivatives, acts through nuclear receptors (RAR and RXR) and membrane-bound receptors (G protein-coupled receptors). These interactions regulate gene expression, influencing cellular differentiation, growth, and immune function, particularly in tissues like the skin, eyes, and respiratory system. Cod Liver Oil, a source of both omega-3 fatty acids and vitamin A, combines the mechanisms of the aforementioned compounds. The omega-3 fatty acids modulate inflammation, while vitamin A supports cellular differentiation and immune function. Vitamin D's mechanism involves binding to the vitamin D receptor (VDR), a nuclear receptor that regulates gene expression. This interaction influences calcium homeostasis, bone metabolism, and immune system modulation, with implications for various physiological processes. Vitamin E, a potent antioxidant, acts by donating its phenolic hydrogen atom to neutralize free radicals, thereby preventing lipid peroxidation and protecting cell membranes from oxidative damage. This mechanism is particularly crucial in tissues with high polyunsaturated fatty acid content, where vitamin E safeguards cellular integrity and function.

  • Ingredients

    Fish Oil, Vitamin A, D&E

  • Drug Class

    Nutritional supplement

  • Dosage Form

    Oil

  • Uses

    The following are the uses of Fish Oil, Vitamin A, Cod Liver, D&E Oil:

    • Used for promoting heart health and reducing the risk of cardiovascular diseases.
    • Used to support eye health and improve vision, particularly in low-light conditions.
    • Used for boosting the immune system and maintaining healthy skin and mucous membranes.
    • Used for overall immune system support and bone health, with potential benefits for respiratory health.
    • Used for improving bone strength, supporting immune function, and promoting healthy skin and cell growth.
    • Used to support cognitive function, particularly in memory and focus, and may have anti-inflammatory benefits.
    • Used for promoting skin health, reducing inflammation, and potentially aiding in the management of certain skin conditions.
  • In case of Overdose

    In the case of an overdose of Fish Oil, Vitamin A, Cod Liver Oil, or D&E Oil, individuals may experience symptoms such as nausea, diarrhea, and headaches. These symptoms can vary in intensity depending on the specific substance and the amount consumed. It is important to note that prolonged or excessive intake of these substances can lead to more severe health issues. Seeking medical advice is recommended if any adverse effects are experienced.

  • Missed Dose

    In the case of a missed dose of Fish Oil, Vitamin A, Cod Liver Oil, or D&E Oil, it is generally recommended to take the missed dose as soon as you remember, provided it is not too close to your next scheduled dose. If it is almost time for your next dose, skip the missed dose and continue with your regular dosing schedule. Do not double the dose to make up for a missed one, as this may increase the risk of side effects. Always consult your healthcare provider if you have any concerns or questions regarding missed doses.

  • How To Use

    To take Fish Oil, Vitamin A, Cod Liver, and D&E Oil supplements, follow the recommended dosage instructions provided by your healthcare professional. Take the prescribed number of capsules or softgels once or twice daily, preferably with meals, to enhance absorption and minimize any potential gastrointestinal discomfort. It is important to adhere to the dosage guidelines and not exceed the recommended amount for each supplement.

  • When Not to Use

    Following are the conditions or situations when Fish Oil, Vitamin A, Cod Liver Oil, and Vitamin D&E supplements should be avoided or used with caution:

    • Do not use Fish Oil supplements if you have an allergy to seafood or fish.
    • Avoid Vitamin A supplements during pregnancy as high doses may cause birth defects.
    • Cod Liver Oil supplements should not be taken if you have an allergy to fish or if you are taking blood-thinning medications.
    • Do not take Vitamin D supplements if you have hypercalcemia (high blood calcium levels) or if you have an allergy to any ingredients in the supplement.
    • Vitamin E supplements should be avoided if you have a bleeding disorder or if you are taking anticoagulant medications.
    • Do not consume excessive amounts of any of these supplements as they may lead to vitamin toxicity and adverse effects.
    • Not recommended for individuals with a history of kidney stones or those with a high risk of developing kidney stones.
    • Avoid taking these supplements without medical advice if you have any chronic health conditions or are currently taking other medications.
    • Discontinue use and consult a healthcare professional if any adverse reactions or symptoms occur after taking these supplements.
  • Side Effects

    The side effects of consuming Fish Oil, Vitamin A, Cod Liver, D&E Oil may include:

    • Fishy aftertaste or burping
    • Nausea or upset stomach
    • Diarrhea or gastrointestinal discomfort
    • Skin rashes or irritation
    • Headache
    • Increased risk of bleeding or bruising (due to omega-3 fatty acids)
    • Vitamin A toxicity with prolonged use (symptoms may include dizziness, nausea, and headaches)
    • Stomach cramps or bloating
    • Possible allergic reactions such as itching or swelling
    • Interactions with blood-thinning medications or other supplements
  • Precautions & Warnings

    Following are the precautions and warnings for Fish Oil, Vitamin A, Cod Liver, D&E Oil:

    • Consult a healthcare professional before use if you have any medical conditions, are pregnant, nursing, or taking any medications.
    • Fish oil may increase bleeding time, so individuals with bleeding disorders or those taking blood-thinning medications should use it with caution.
    • Vitamin A in high doses can be toxic, especially during pregnancy, so do not exceed recommended dosages.
    • Cod liver oil contains Vitamin A and D, so monitor your intake to avoid excessive consumption of these vitamins.
    • Avoid high doses of Vitamin D as it can lead to hypercalcemia, causing nausea, vomiting, and other side effects.
    • Do not use if the seal is broken or missing; store in a cool, dry place.
    • Keep out of reach of children and pets.
    • Discontinue use and consult a doctor if any adverse reactions occur.
  • Drug Interactions

    Following are the drug interactions for Fish Oil, Vitamin A, Cod Liver Oil, and D&E Oil:

    • Fish Oil may increase the risk of bleeding when taken with anticoagulant/antiplatelet drugs, including aspirin, clopidogrel, and warfarin.
    • Vitamin A supplements can reduce the effectiveness of some medications, including isotretinoin and acitretin.
    • Cod Liver Oil can enhance the blood-thinning effects of anticoagulants like warfarin, possibly requiring dosage adjustments.
    • Vitamin D can interact with certain medications like statins, thiazide diuretics, and some antiepileptic drugs, affecting their metabolism.
    • Vitamin E may reduce the absorption of fat-soluble vitamins (A, D, K) and interact with blood thinners, increasing bleeding risk.
    • High doses of Vitamin A and D can lead to toxicity when taken together, causing hypercalcemia and other side effects.
    • Cod Liver Oil may also interact with Orlistat, a weight-loss medication, reducing its absorption and effectiveness.
  • Food Interactions

    Following are the food interactions for Fish Oil, Vitamin A, Cod Liver, and D&E Oil:

    • Avoid high-fat meals when taking Fish Oil supplements as they can increase the absorption of omega-3 fatty acids, leading to potential blood thinning.
    • Vitamin A supplements should be taken with a meal containing some fat, as it is a fat-soluble vitamin, which aids in its absorption.
    • Cod Liver Oil is rich in vitamins A and D, so it's best to avoid excessive vitamin A-rich foods like liver, sweet potatoes, and carrots to prevent vitamin A toxicity.
    • Foods high in vitamin E, such as nuts, seeds, and vegetable oils, can be consumed with D&E Oil, but excessive intake should be monitored to prevent potential bleeding risks.
    • Avoid excessive alcohol consumption while taking these supplements, as it may interfere with their absorption and increase the risk of liver-related issues.
    • Grapefruit and grapefruit juice should be consumed cautiously as they can affect the metabolism of vitamins and fatty acids, altering their effectiveness.
    • Always follow healthcare provider's instructions regarding specific food interactions based on your individual health conditions.
  • Storage/Disposal

    Storage and disposal of Fish Oil, Vitamin A, Cod Liver Oil, and D&E Oil should be done with care. These products should be stored in a cool, dry place, away from sunlight and heat, to maintain their quality and effectiveness. Keep them in their original containers, tightly sealed, to prevent contamination. It is important to regularly check the expiration dates and discard any outdated or unused products. When disposing of these oils, do not pour them down the drain or flush them; instead, consult a pharmacist or local waste management guidelines for safe disposal options. Keep these substances away from children to prevent accidental ingestion.

  • Quick Tips, if any

    Here are some quick tips for using Fish Oil, Vitamin A, Cod Liver, and D&E Oil:

    • Consult your healthcare provider before use, especially if you have underlying health conditions, are pregnant, or are taking other medications.
    • Follow the recommended dosage instructions provided by your doctor or on the product label.
    • Take with food to enhance absorption and reduce the risk of stomach discomfort.
    • Store in a cool, dry place, away from direct sunlight and heat, to maintain potency and prevent oxidation.
    • Keep out of reach of children to prevent accidental consumption.
    • If you experience any adverse reactions such as nausea, digestive issues, or allergic symptoms, discontinue use and consult your healthcare provider.
    • Avoid exceeding the recommended dose, as excessive intake of vitamin A can lead to toxicity.
    • Check for potential interactions with other supplements or medications, especially blood thinners.
    • Ensure the product is sourced from high-quality fish oil to avoid contaminants like heavy metals.
    • If you have a seafood allergy, consult your doctor before taking fish oil or cod liver oil supplements.

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