Polymalt (50mg) 120ml Syrup

Iron Complex Syrup/Suspension is a liquid supplement formulated to provide a combination of iron and other nutrients such as vitamins and minerals, aimed at preventing or treating iron deficiency anemia. It typically contains ferrous sulfate, ferrous gluconate, or other iron salts along with vitamin C, which helps enhance iron absorption. The syrup is designed to be easy to ingest, especially for children or adults who have difficulty swallowing pills. It is commonly used to address iron deficiencies caused by poor diet, blood loss, or certain medical conditions. The dosage and duration of treatment depend on the individual's specific needs, as recommended by a healthcare provider. It is essential to follow the prescribed dosage to avoid side effects such as gastrointestinal discomfort, and iron overdose should be strictly avoided.

Iron Complex

Iron supplement

Syrup/Suspension

Following are the uses of Iron Complex Syrup/Suspension:

• Treats iron deficiency anemia
• Prevents iron deficiency in individuals with inadequate dietary intake
• Supports recovery from blood loss due to surgery or injury
• Helps manage anemia during pregnancy or lactation
• Addresses anemia caused by chronic conditions, such as gastrointestinal diseases
• Aids in boosting energy and reducing fatigue due to low iron levels
• Enhances overall iron levels for individuals with poor iron absorption

Dosage of Iron Complex Syrup/Suspension:

• For iron deficiency anemia

• For prevention of iron deficiency

• For pregnant women

• For post-surgery recovery

• For children (depending on age and condition)

In case of an overdose of Iron Complex Syrup/Suspension, it is important to seek immediate medical attention. Symptoms of iron overdose may include nausea, vomiting, abdominal pain, diarrhea, and potentially more severe reactions such as organ damage, shock, or metabolic disturbances. If an overdose is suspected, contact a healthcare professional or a poison control center right away. Treatment may include administering activated charcoal, gastric lavage, or other interventions to remove excess iron from the body. In severe cases, intravenous fluids, medications to bind

In case of a missed dose of Iron Complex Syrup/Suspension, take it as soon as you remember, unless it is almost time for the next scheduled dose. If it is close to the time for your next dose, skip the missed dose and resume your regular dosing schedule. Do not take two doses at once to make up for a missed dose, as this could lead to potential side effects such as gastrointestinal discomfort or iron overdose. If you miss multiple doses or are unsure about what to do, consult your healthcare provider for guidance. It’s important to follow the prescribed dosage schedule to achieve the best results.

Iron Complex Syrup/Suspension should be used as prescribed by a healthcare professional. It is typically taken orally and can be consumed with or without food, depending on your preference and any advice from your doctor. Shake the bottle well before each use to ensure proper mixing of the ingredients. Use the measuring spoon or cup provided to ensure an accurate dose. The dosage and frequency depend on the severity of the iron deficiency and individual health needs, so follow the instructions carefully. If you are taking other medications or supplements, consult your healthcare provider before using the syrup to avoid any potential interactions. Always complete the full course of treatment and attend follow-up appointments to monitor your progress.

When not to use Iron Complex Syrup/Suspension:

• If allergic to iron or any of the ingredients in the syrup.
• In patients with hemochromatosis or other iron overload disorders.
• If you have hemosiderosis or a history of iron poisoning.
• In individuals with active peptic ulcers or gastrointestinal bleeding without medical supervision.
• In patients with severe liver or kidney impairment, unless monitored closely by a healthcare provider.
• During pregnancy or breastfeeding, unless prescribed by a healthcare provider after assessing the benefits and risks.
• When taking medications that may interact with iron, such as certain antibiotics (e.g., tetracyclines), unless advised by your doctor.
• In children under 12 months old, unless specifically prescribed by a healthcare provider.

Side effects of Iron Complex Syrup/Suspension are:

• Nausea
• Constipation
• Diarrhea
• Stomach upset
• Dark stools
• Vomiting
• Abdominal pain
• Metallic taste
• Heartburn

Precautions and Warnings for Iron Complex Syrup/Suspension include:

• Use with caution if you have a history of allergic reactions to iron or any of the ingredients in the syrup.
• Avoid use in patients with hemochromatosis, hemosiderosis, or other iron overload disorders.
• Use cautiously in individuals with a history of gastrointestinal issues, such as ulcers, colitis, or GI bleeding, as it may worsen these conditions.
• Consult a doctor before use during pregnancy or breastfeeding to assess potential risks and benefits.
• Use under medical supervision if you have liver or kidney impairment, as dosage adjustments may be required.
• Inform your doctor of any medications you are taking, especially those that may interact with iron (e.g., certain antibiotics, antacids, or calcium supplements).
• Avoid taking the syrup with other iron supplements unless directed by a healthcare provider.
• Store properly, keep out of reach of children, and prevent accidental ingestion, as iron overdose can be harmful.

Drug interactions that could result while taking Iron Complex Syrup/Suspension are:

• If you are taking antibiotics such as tetracyclines or quinolones, as iron can reduce their absorption and effectiveness.
• If you are using antacids or calcium supplements, as they may interfere with iron absorption.
• If you are on levodopa or other Parkinson’s medications, as iron can reduce their absorption and effectiveness.
• If you are taking thyroid medications, as iron can decrease their absorption, potentially reducing their effectiveness.
• If you are using bisphosphonates (e.g., alendronate), as iron may interfere with their absorption.
• If you are on certain antacids or proton pump inhibitors, as they may lower stomach acid and affect iron absorption.
• If you are taking penicillamine (used for Wilson’s disease or rheumatoid arthritis), as iron may reduce its absorption.
• If you are using warfarin, as iron supplements may alter the effects of anticoagulants.

Food interactions that could result while taking Iron Complex Syrup/Suspension are:

• If you are consuming dairy products (milk, cheese, yogurt) close to taking the syrup, as calcium can reduce iron absorption.
• If you are taking antacids or medications containing magnesium, calcium, or aluminum, as they can interfere with iron absorption.
• If you are consuming high-fiber foods, as they may decrease iron absorption when taken in large quantities.
• If you are eating foods high in tannins, such as tea or coffee, as they can reduce the absorption of iron.
• If you are consuming foods rich in oxalates, like spinach or chocolate, as they may reduce iron absorption.
• If you are taking iron with foods that contain high levels of phytates, like whole grains and legumes, as these can inhibit iron absorption.

Iron Complex Syrup/Suspension should be stored at room temperature, away from direct sunlight, heat, and moisture. Keep the bottle tightly closed to prevent contamination and ensure the integrity of the product. Store it out of reach of children to prevent accidental ingestion, as iron overdose can be dangerous. Do not refrigerate or freeze the syrup. If the syrup has expired or is no longer needed, dispose of it according to local regulations or as advised by your healthcare provider or pharmacist. Do not pour the syrup down the drain or throw it in the trash without following proper disposal methods to protect the environment.

Quick Tips for using Iron Complex Syrup/Suspension:

• Always follow the prescribed dosage and schedule to ensure effectiveness.
• Shake the bottle well before use to ensure proper mixing of the ingredients.
• Use the provided measuring spoon or cup to ensure an accurate dose.
• Take the syrup with food if it causes stomach upset, but avoid dairy products or antacids around the time of taking the syrup, as they may reduce iron absorption.
• Do not exceed the recommended dose to avoid the risk of iron overdose.
• Keep the syrup out of reach of children to prevent accidental ingestion.
• Inform your doctor if you experience side effects such as nausea, constipation, or dark stools.
• Store the syrup at room temperature, away from heat and direct sunlight.